Automatic divider rounder THALASSA

volumetric

Thalassa volumetric mass dividers increase production and streamline work in all types of bakeries. Developed according to the drum and piston weighing system, they weigh by absorbing the dough and then cutting it at speeds of between 20 and 30 pieces/minute. They are designed to withstand the most stringent working conditions. A variable speed drive is fitted as standard. FEATURES VOLUMETRIC DIVIDER ROBUST STRUCTURE The divider is designed to support the most demanding working conditions, using delicate dividing systems that respect the mass. Weighing accuracy and rounding quality Our range consists of equipment with high weighing accuracy and high repeatability over time. The high quality of the puffing is produced due to the design of the renowned tile tester. HELICAL DRIVE SPROCKETS These provide maximum strength and at the same time also bring minimum noise to the machine. QUALITY COMPONENTS The drum is manufactured in Hard Chrome and the piston in the AISI 304 stainless steel material, allowing to work in demanding conditions. VARIABLE SPEED DRIVE Equipped with electromechanical speed variator. LOW MAINTENANCE No lubrication of components with food-grade oil is required. OPTIONAL OIL CIRCUIT (WITH OR WITHOUT OIL) Depending on dough hardness and production quantity (kg). TECHNICAL DETAILS OF THE VOLUMETRIC DIVIDER HOPPER DETAILS Capacity 40kg Hopper diameter: 480mm