Salva F-700 bread molder, form the loaves via a series of rollers and guide shoes. They have progressive moulding systems to correctly shape any type of loaf, including high hydration breads. The bread molder make it easier to mould the bread, increasing production capacity for any baker.
RESPECT FOR THE DOUGH
Progressive, uniform shaping which respects the bread dough.
ROBUSTNESS
Equipment designed for continuous use, giving bakers continued high productivity.
VERSATILITY
Can be used with a wide range of doughs, regardless of their hydration.
FLEXIBILITY
The optional accessories allow pieces to be moulded in different shapes.