Automatic dough divider

baked goodshydraulicsquare

The Salva Square dough divider is designed to divide previously fermented and highly hydrated doughs. It divides the dough into square portions by means of a square bowl. FEATURES SQUARE DOUGH DIVIDER MANUFACTURED IN FIRST QUALITY MATERIALS Stainless steel coated structure The blades are also in stainless steel, sharpened and with automatic rise for easy maintenance. Stainless steel tank, providing optimum hygiene and easy maintenance. PRESSURE REGULATOR Regulates the pressure of the piston to raise the dough pan. Low pressure: very hydrated and honeycombed doughs. High pressure: hard doughs with high pressure. Flour recuperator SILENT MACHINE Incorporates high-performance technology that brings silence and modernity to the machine (<65 dB). EASY MAINTENANCE It has an easy lifting mechanism for the head, which makes cleaning and maintenance of the machine easier and more comfortable. TECHNICAL DETAILS OF THE HYDRAULIC SQUARE SPLITTER CAPACITY Number of divisions: from 10 to 20 pieces. Size per portion: 105 x 70 mm. Minimum weight per division: 100 gr./portion. Maximum weight per division: 900 gr./portion