Chemical pump BTM series
electricprogressive cavityindustrial

chemical pump
chemical pump
chemical pump
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Characteristics

Fluid
for chemicals
Operation
electric
Technology
progressive cavity
Domain
industrial
Applications
conveying, filling
Fluid specification
for aggressive media
Other characteristics
compact, flange-mounted, with free shaft, integrated
Flow

Max.: 130 m³/h
(4,590.90667 ft³/h)

Min.: 0.25 m³/h
(8.82867 ft³/h)

Pressure

24 bar
(348.091 psi)

Description

Developed especially for processing fruit and vegetables Rectangular feed hopper, length can be adapted to the application conditions Extended compression housing with stationary cutting tools, simple to dismantle, extended conveying screw, with rotating knives in the area of the compression zone. Optimum filling of the conveying elements through a cylindrical/conical compression zone Compact design with directly flange-mounted drive (block design) Design also available with free shaft end (TMNS range) Conveying capacities: 0.25 m³/h - 130 m³/h | 1.1 USGPM - 572 USGPM Pressures: up to 24 bar | 360 PSI A special characteristic of the BTM range is the patented macerator integrated into the compression zone. The knives on the rotating conveying screw macerate the fed products in combination with the cutting tools fastened in the compression housing. For the first time, the pump integrated into a closed system permits oxidation-free macerating of whole fruit/vegetables or pieces of fruit/vegetables with direct conveying in the following.

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