We have original traditional way of roasting with our EB Series Drum Coffee Roasters. Most important factor is developing flavor.
To ensure developing flavor all of our coffee roaster have standard features:
• Direct and Modulating Flame
• Drum Speed Control
• Low or Max Fan Speed Control
Roasting coffee, cocoa and malt roasting is easy with EB series.
• Roasting Time : ~12 to 22 minute batch
• Dimensions : 10'x9'x9' 4000 lbs
• Heating : Propane, Natural Gas 3/4'' NPT BTU
• Space Requirement : Blueprint
• Data Logging : Fan Speed, Drum Speed, Bean Temp
• Connection : Compatibility with third party Software Cropster, Artisat etc.