Continuous industrial fryer

vegetablefruitelectric

Size: External dimensions: length 1750*width 2000*height 1730 (mm) Weight: 480kg (empty weight) Material: Dehydration tank, oil storage tank inner liner, material cage are 304 food grade stainless steel; the outer part of the oil storage part of the pot body is insulated with an insulation layer, material: stainless steel matt plate; Power: 15kw/380v/50Hz Ultimate vacuum: -0.95MPa~-0.098MPa (no-load test machine, under standard atmospheric pressure) Working temperature: ≤120℃ Minimum refueling volume: 80L/time De-oiling speed: 0~300 rpm (adjustable) Deoiling form: built-in deoiling Maximum feeding amount: 10kg/time The host includes: a water jet vacuum unit assembly, a water tank with an effective volume of 0.3M³, a water refrigeration unit, an external circulation system, and an electric heating tube heating mode. A speed-regulating motor. 1 material cage (round cage, volume 21L) ) The equipment will use the heat-conducting medium to dehydrate the food raw materials at low temperature under negative pressure, so that the processed products can retain the original color, original flavor and original nutrition to the greatest extent. The host includes vacuum dehydration kettle, vacuum unit assembly, oil filtration system, condenser, circulation system, PLC electrical control system, etc. Scope Of Application Various aquatic products