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Fruits and vegetable blancher UPTseafoodbasket
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Characteristics
- Food product
- for fruits and vegetables, seafood
- Options
- basket
Description
UPT basket type blancher
1) application: this machine is suitable for blanching and sterilizing of vegetables, fruits, aquatic products and agricultural products before freezing and drying; especially suitable for long-strip and easy-damaged products which need precise blanching time. This machine usually works with basket type cooler together.
2) capacity: 500-1000kg/h
3) power: 2.6kw
4) steam consumption: 400-600kg/h
5) water consumption: 300kg/h
6) dimension: 7800×1030×1400mm
Other SHAOXING WALLEY FOOD MACHINERY CO., LTD. products
SP series blanching equipment
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.