Chamber oven

thermalelectrichot air

Air ovens, with Circulation and internal distribution designed to evenly invest the fibers, and equipped with multi-adjustable movable baffles, so as to avoid internal turbulence and limit hot air leakage from the vents. Heating types (both direct and indirect) can be steam or diathermic oil heat exchange coils, electric heating elements, or direct flame heating with natural gas/LPG or diesel burners. Working temperatures up to 250°C, table and length available on request Main features Uses and application Precision - temperature homogeneity with dynamic control system for the best thermal balance even with particularly complex charges Innovative laminate-layer type ventilation system to homogenize flows and speed up thermal process time Air exchange system with regulating valve. Heating elements made of HT steel designed for maximum thermal efficiency and best circulating air flow Innovative thermal insulation system with double layer of ceramic-based bonded materials to give the oven the merit of the lowest energy consumption values High-flow oven base and insulated with ceramic materials