In developing the STRASSBURGER MicroCross® system for wine filtration, we have achieved the goal of ensuring the best possible preservation of the aroma, quality, and characteristics of the product. The MicroCross® system can be used during the various stages.
Our PLC-controlled MicroCross® systems work fully automatically and stand out from the crowd due to their simple and safe operation. This process does not require any filter aids – which saves costs and protects the environment. Through backwashing and cleaning, the output performance can always be achieved again.
No filter aids required
Compactly designed systems
Increased performance due to “backwash”
Simple and safe operation
The MicroCross® system is available in various automation levels. The automated versions are operated by a Siemens programmable logic controller:
Fully automatic for 24 h operation with automated rinsing and cleaning intervals for large capacities.
Available from 4 modules on up
Semi-automatic via manual selection of the individual process steps (which then run automatically).
Available from 4 modules on up
Manual for small filtration capacities for unattended operation, but with manually operated valves.
Available from 2 modules on up
High-pressure version possible for filtering sparkling wine or carbonated wines. In this case, filtration occurs at the pressure level of the champagne tank.