The PR 76 B is a machine for producing extruded pasta, such as macaroni, fusilli, shells, Sardinian gnocchi, passatelli, etc.
Aimed at restaurants and shops, this pasta press is the perfect machine for producing small amounts of pasta in special shapes, organic pasta, whole wheat pasta, etc.
Main technical features:
- Kneading/feeding tank in stainless steel with extractable shaft and blades
for deep cleaning
- Pressure screw in polished stainless steel
- Interchangeable brass and teflon dies ø 89 mm
- Rotating knife with electronic speed variator to adjust the length of the
different shapes.
- Incorporated fan for the pre-drying of the product.
- All food contact parts are made in stainless steel or a food grade material.