Vacuum packing machine EVT-28semi-automaticmanual feedtabletop
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Characteristics
- Operational mode
- semi-automatic, manual feed
- Type
- vacuum, tabletop
- Applications
- meat, cheese, for fish
- Domain
- for the food industry
- Other characteristics
- with sealing bar
Description
Table-top vacuum packer ideal for packing large pieces such as salmon, pork loin, chorizos, dried sausage.
CHARACTERISTICS
Provided with two short bars of 420 mm, or one long 830 mm and a short 420 mm.
Stainless steel bench.
Easy maintenance and cleaning.
Digital control system
Manufacture according to CE regulations
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.