Manual tray sealing machine TSM-50 COMBI
vacuumfor the food industryfor trays

manual tray sealing machine
manual tray sealing machine
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Characteristics

Operational mode
manual
Other characteristics
for the food industry, vacuum, for trays

Description

Manual vacuum (or non-vacuum) tray sealer with preformed packs and skin effect. Economic and ideal for small productions with the possibility of changing mould constantly. It is the only machine that allows to pack with "skin", "skin+gas" effect, vacuum packaging in modified atmosphere or only sealing; to achieve greater conservation, better presentation, as well as facilitating storage and transport. CHARACTERISTICS Suitable for all sectors where products preservation, good presentation and easy of storage and transport are required. It is the only machine that allows to pack with "skin", "skin+gas" effect, vacuum packaging in modified atmosphere or only sealing. Maximum pack size (ext.) 325 x 267 mm. Stainless Steel bench. Tray sealer equipped with Busch vacuum pump 60 m3/h. Gas injection by sensor. Manufacture according to CE regulations. Ideal for all kinds of food products, and particularly for precooked meals.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.