Terruzzi Vacuum Dryers have been specifically manufactured to be used in Food and Pharmaceutical Industry.
Vacuum dryers are the result of more than 60 years of experience and improvements brought about recently in particular and with the aim to obtain a simple and flexible operation, characterized by efficiency and safety.
Special commitment has been made to realize a plant accessible in all its parts for the cleaning and the maintenance and as a consequence made easy to be validated for both the construction and the process.
2 types of Vacuum Dryers are realized: the first one in the standard version while the second is provided by the installation of the cleaning in place system (CIP) and also with pressurized chamber sterilization system(SIP).
Great attention has been given to the machine safety, to the process refining and to the plant control.
As a matter of fact, Vacuum dryers are completely controlled by the means of TF Supervision Software and PLC and the plant operation is fully automatic, thanks to an operating interface usable through a personal computer and its keyboard.
The plant can be equipped with a remote control system.