UHT sterilizer DE

processheatwith steam generator

Powerful efficiency Tetra Pak® Indirect UHT unit is a processing unit for highly efficient, continuous ultra-high temperature treatment of dairy products. The unit is of aseptic design, and a tubular or plate heat exchanger is used for indirect heating to obtain a product that can be stored at ambient temperatures.​ Quick facts Continuous UHT heat treatment for liquid food products under aseptic conditions Capacity 1,000 – 40,000 l/h Applications Tetra Pak Indirect UHT unit is suitable for dairy products such as milk, flavoured milk, cream, yoghurt drinks, buffalo milk and formulated dairy products, as well as for other low acid products such as soy milk. Combinations ​with non-dairy applications such as juice, tea and coffee are also possible. High efficiency, low operating cost • Best scope of supply and market’s lowest total cost of ownership • Fouling control and smart cleaning solutions maximize uptime • Efficient operation – full production overview, control heating unit from operator interface Features Reduced steam and cooling medium need Direct product-to-product regeneration enables low steam consumption (only 20 kg/1000 kg of product) and makes 92% heat recovery possible. Additional energy is saved by achieving an outlet temperature that is ~15 °C above the inlet temperature. This means a drastic reduction in the cooling medium required. Longer running time to save money Fouling is minimized so the equipment can run for up to 40 hours with good quality white milk, meaning a lower cost for every litre produced.