Meat tying machine TN200V

stainless steelautomatic

The new automatic tying machine allows continuous tying to increase productivity, compared to tying with single knots. Features • Tie products with a minimum diameter of 60mm, up to a maximum diameter of 200mm (approx) • No limits to the length of product being tied • Automatic product loading and unloading • Allows easy and fast cleaning and sanitisation, as the machine is constructed entirely of stainless steel 304 and food safe plastic • Structure robust and strong machine structure • Equipped with a system to regulate the tension of the cord