Enrober for the food industry

In the process of food processing, the seasoning liquid or the powder coating and the sizing can be attached or coated on the surface of the product, which can increase the taste of the product, and in a broad sense, can be said to be a product development method. Even on the surface of the bread flour, it became a well-known Japanese food in Asia: fried tempura. The application of tempura is quite extensive, and there are related applications from vegetables, seafood, meat and tofu. In Asia, common practices and applications include coated seaweed fried, coated tempura fried, and coated seafood fried. In the Asian kitchen, you can always see the fried food on the table. For example, fried shrimp tempura and crispy fried clams are even more finger-licking good! Or connect the production line before and after the process by spraying the edible oil on the product. For example, after the scallion pancakes and the chapati are hot-pressed, the edible oil is sprayed, and the baking oven is cooked in the latter stage. Capacity • Adjust according to the amount of product sprayed through the nozzle and pump flow. The product capacity is controlled according to the conveyor speed and can be adjusted by the inverter. Features • Adjustable angle of nozzles according to the shape of the product been transported. • In principle, the product arrangement should avoid obscuring surfaces to enhance the whole covered area. • The conveyor belt is made of plastic steel for easy cleaning, repair and replacement. • Product Features