Vegetable slicing machine E TranSlicer®
automaticcontinuous

Vegetable slicing machine - E TranSlicer® - Urschel Laboratories - automatic / continuous
Vegetable slicing machine - E TranSlicer® - Urschel Laboratories - automatic / continuous
Vegetable slicing machine - E TranSlicer® - Urschel Laboratories - automatic / continuous - image - 2
Vegetable slicing machine - E TranSlicer® - Urschel Laboratories - automatic / continuous - image - 3
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Characteristics

Food product
vegetable
Operating mode
automatic
Other characteristics
continuous

Description

Standard E TranSlicer accepts firm products up to 4" (101.6 mm) and compressible products up to 6" (152.4 mm). E TranSlicer Bias Cutter accepts products up to 2.5" (63.5 mm) in diameter. Stainless steel materials; machine size designed to fit easily into existing processing lines. Cutting wheel mount/holder assembly allows simple wheel changeovers. Hinged/sliding panels offer full access to all key areas of the machine and simplifies maintenance and washdowns. Sloped surfaces throughout the machine including a self-draining frame ease cleaning. Sanitary design with all mechanical components completely separate from the food zone. Simple to use integrated electrical enclosure features circuit breakers instead of fuses and a brake motor button that releases the brake to facilitate maintenance. Electrical cables raised off of frame to allow simple washdowns and alleviate trapped food particulates. Indicator lights on the electrical panel and guardlocks illuminate when guardlocks are properly engaged. Available across-the-line start or variable frequency drive.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.