- Food industry
- Meat Processing
- Meat membrane skinning machine
- Varlet Machines
Meat membrane skinning machine V460manual
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Characteristics
- Applications
- for meat
- Operational mode
- manual
- Cutting width
400 mm, 460 mm
(16 in, 18 in)
Description
Range: Meat
Type: Manual membrane remover
Format: Stand
Usage:
Cutting width: 460mm Double roller system and cleaning by air injection.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.