• Device for production of shaped products from meat, vegetable and plant-based mixtures
• Quickly interchangeable nozzles for different shapes and nozzles
• Portioning rate of up to 300 portions per minute
• Products that keep their shape even after the cooking process
Excellent texture and natural bite
Products with excellent texture and natural bite thanks to the gentle transportation of the product.
Can be combined with additional systems
Can be combined with additional VEMAG systems such as the separation grinder or multitray loader.
Minimal set-up and cleaning times
Minimal set-up and cleaning times for cost-effective production
Do you make products from meat or vegetable mixtureswhich can be formed – like rissoles, beefburgers or spicedmince fi ngers, for example?
Trust VEMAG’s forming machine FM250 and enjoy thebenefi ts of a fl exible production line. Forget the limits ofconventional production processes and vary the shape andsize of your product using quick-change forming nozzles orsettings on the portioning computer of the vacuum fi ller.Benefi t from minimal rework and a high degree of utilizationof the raw material in use.
BENEFITS AT A GLANCE
• Simple selection of the produt shape via changeable forming nozzles
• Simple adjustment of the product size via weight corrections at the portioning computer
• High product quality with perfect structure and natural mouthfeel
• Grinding and separating in one production process for highest production safety
• Reliable reduction of rework and therefore higher utilization of the raw material
• Perfect weight accuracy
• Suitable for a wide range of products:
Burger/Sliders, Meat balls, Minced steaks,