Centrifugal pump FPP2
beveragefor dairy productswhey

Centrifugal pump - FPP2 - Verder Liquids - beverage / for dairy products / whey
Centrifugal pump - FPP2 - Verder Liquids - beverage / for dairy products / whey
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Characteristics

Technology
centrifugal
Fluid
beverage, for dairy products, whey, beer
Operation
with electric motor
Domain
industrial, for the food and beverage industry, sanitary
Applications
high-pressure
Material
stainless steel
Protection level
ATEX
Other characteristics
rugged, with open impeller
Flow

Max.: 70 m³/h
(2,472.02667 ft³/h)

Min.: 0 m³/h
(0 ft³/h)

Pressure

Max.: 40 bar
(580.151 psi)

Min.: 0 bar
(0 psi)

Description

The food grade Packo stainless steel pumps of the FPP2 series are pumps made of solid, machined stainless steel 316L and are extremely suitable for high system pressure applications up to 40 bar. Typical applications can be found in reverse osmosis applications in all kind of food related applications such as whey filtration, CIP waste filtration, beer filtration, etc.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.