GENTLE ROTARY LOBE PUMP FOR THE WINEMAKING
Wine pump
Reduced wine oxygenation keeping high the wine flavors and quality
Ideal for recirculation or pumping to/from the cellar
Compact design: Low place requirements ensure fixed and mobile usage
High availability of the pump thanks to easy and onsite maintenance
BENEFITS OF USING VOGELSANG PUMPS FOR WINERIES
Why you should use the wine pump
The Vogelsang rotary lobe pump has significant advantages over traditional pumps used in the wine industry:
reduced wine oxygenation
high suction capacity
resitant to dry-running
reduced noise level due to quiet pumping
service and maintenance friendly
Our pumps are self-priming up to a depth of approximately nine meters, but can operate under dry conditions and up to 12 bar. They can flow in both directions, and solid material up to 90 mm in size can be moved easily. As our wine pumps are smaller and more lightweight than traditional pumps of comparable power, they can also be used in hard-to-reach, tight spaces.
Thanks to the special design of the Vogelsang pumps and its innovative QuickService concept, the service and maintenance is done on site, in nearly no time and can be done by any winery operator.
FLEXIBLE USAGE FOR VARIOUS WINEMAKING TASKS
The wine pump and its various applications
With up to 6 models for mobile and stationary applications, the Vogelsang wine pump is the perfect solution for all pumping processes in a winery. From must to whole grapes; the wine pump can handle different fluids with a lot of benefits for this industry.