Chamber oven Signature™ Series

dryingforced convectionstainless steel

Horizontal airflow is created using a turbo blower that re-circulates air over the heating element, providing fast heat-up and recovery times, and ensuring a more rapid and efficient rate of drying. • True horizontal airflow design • Programmable 24-step ramp and soak controller • Type-304 stainless steel interior and exterior • Durable powder-coat paint exterior finish • Three-inch intake and exhaust ports • Equipped with adjustable stainless steel shelves • VWR® Two-Year Limited Parts and Labor Warranty By forcing continuously warmed air into the chamber, the turbo blower assures uniform heating across all shelves and to every area of the chamber, eliminating concerns of obstructed air, regardless of how the shelves are loaded To maintain temperature uniformity and stop heat loss, a 8.9 cm (31/2") thick, double-layer insulating barrier of high-density alumina silicate and high-temperature fiberglass wraps around all five sides of the chamber. A high temperature silicone rubber door seal eliminates air leakage. In addition, the door latch and hinges are user-adjustable to maintain a better seal as metal expands and contracts over the life of the oven. Oven features PID/microprocessor control and mechanical convection horizontal air flow. • Ideal for Small Applications • PID/Microprocessor Controlled • VWR® Limited Two-Year Parts and Labor Warranty A DT HT filter on the air intake side facilitates removal of airborne gram-negative bacteria. A plugged door provides maximum insulation and heat retention. Easy-to-read LED timer times up to 99 hours, 59 minutes, counts down "backward", and disengages the element at the end of set time.