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Meat derinder ASB 600
automaticwith conveyor

Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor
Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor
Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor - image - 2
Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor - image - 3
Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor - image - 4
Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor - image - 5
Meat derinder - ASB 600 - Weber Maschinenbau - automatic / with conveyor - image - 6
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Characteristics

Food product
for meat
Other characteristics
automatic, with conveyor

Description

• Product-specific pressure devices • Discharge belt • Special voltage Description The ASB 600 belt derinder for artisanal and medium-sized companies has a wide range of applications and two processing speeds. The combination machine can be used "open" with a carriage table or "closed" with a height-adjustable pressing device and carriage belt. Automatic derinding of all cuts, such as cheek, belly, and loin of pork, as well as fat on shoulder and ham, takes place during belt operation. In "open" operation, the machine can be used for all round cuts, such as ham, shoulder, or knuckle. The ASB 600 is also suitable for the careful skinning of poultry cuts. Advantages • Optimal results: clean removal of the rind without residues • Infinite adjustment of the rind/cutting thickness • Standard feature: two processing speeds • Space-saving: moveable with trestle and swivel castors
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.