CIP unit for the beverage industry

Clean In Place System Cip Cleaning Machine The CIP system consists of water tanks, backwater tanks, alkali tanks, acid tanks, hot water circulating tanks, scavenging pumps, control systems, etc. Return pipelines are equipped with consistency transmitters which are used for automatic blending of acid and alkali cleaning fluid, and online detection and control of recycling of acid Heat exchanger outlets and return pipelines are equipped with temperature sensors which are used for online temperature detection and could control cleaning temperatures through The system is capable of undertaking five cleaning processes including aqueous cleaning, alkali cleaning, acid cleaning, acid and alkali cleaning and sterilization. Processes for typical acid and alkali cleaning generally include water flushing, alkali circulation, alkali recovery, water flushing, acid circulation, acid recovery, water flushing and sterilization, each of which is subject to different time and temperature requirements. Heating ways: Steam heating CIP cleaning system and electric heating CIP cleaning system. Structure: 1. Acid tank: SUS304, volume 500-3000L. 2. Alkali tank: SUS304, volume 500-3000L. 3. Water tank: SUS304, volume 500-3000L. 4. Process pump, return pump, dispatch board, operating platform, pipeline valve, etc. Usage: CIP cleaning system is widely used in food and beverage production enterprises such as beverage, dairy, juice, soy milk, alcohol, etc., to wash machines and pipelines.