Pressure monitoring system DMSU21SA

measurementprocessfor gas

Hygienic pressure measurement for the pharmaceutical industry and for aseptic food processing Pressure/vacuum measurement on pipelines, fermenters, bioreactors and vessels as well as with processing and transport of high-quality media Suitable for the production of active pharmaceutical ingredients (API) For the monitoring of processes with sterile steam For gases, vapour; liquid, pasty, powdery and crystallising media Special features Double-diaphragm system prevents contamination of process and environment Hygienic process connections in different designs Signal transmission and configuration with only one cable per measuring location Minimal installation costs, even with retrofitting Description The model DMSU21SA diaphragm monitoring system fulfils the constantly growing requirements for process monitoring on plants for sanitary applications. With the HART® protocol, not only the measuring signal, but also the status of the integrated diaphragm monitoring can be transmitted, as required, to the process control. The system architecture with integrated diaphragm monitoring bridges the gap between digitalisation and process reliability. With the patented diaphragm monitoring, a monitoring element is mainly used for electrical/digital signal transmission of the diaphragm condition. In addition, the diaphragm condition is displayed on a dial with red/green areas. In the event of a diaphragm rupture, a second, internal diaphragm ensures the reliable separation of the environment and the process. A fluid inside the system, which is explicitly chosen to suit the particular measuring requirement,