Automatic batter breading machine XXJ600-V

meatvegetable

XXJ600-V Japanese fresh breading machine coat the surface of the products by the bread crumbs poured out from the upper hopper and coat the bottom of the products by the special designed lower conveyor. Widely being used for meat, seafood and vegetables scrumbs coating. Use the strap conveying, avoiding the damage of the structure and pattern of the wet crumbs. The frequency conversion control of the speed for the upper and lower strap also for the upper belt. The air tube can blow off the extra crumbs. The unique blanking design. None broken of the crumbs. Apply the SIEMENS electric parts, safe and reliable. The germany bearing, maintenance free. The whole machine is made of stainless steel and nonmetal material, meet the HACCP standard.